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 Cuisine |
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| Cuisines and Recipes from all over the world |
 Pakistani cuisine is generally similar to that of North India. Due to its proximity with Central and West Asia, however, it tends to be modified by significant influences from these regions. It also varies greatly from region to region within Pakistan itself.
The Southern Cuisine in Sindh and some areas of Punjab province is quite spicy.
 Appetizer (15)
Pani Puri, Pakoray, Nuggets...
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 Beef (15)
Qeema, Kabab, Koftay...
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 Chutney (15)
Raita, Mint Chutney, Onion Chutney...
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 Dessert (20)
Falooda, Halwa, Kheer...
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 Mutton (10)
Mutton Pulao, Mutton Fry...
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 Rice (15)
Biryani, Palao, Fried Rice..
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 Seafood (15)
Finger Fish, Fish tikka...
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 Beans (15)
Masoor, Maash, Chana...
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 Bread (15)
Roti, Paratha, Naan...
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 Cold Beverages (15)
Lassie, Shakes, Resfreshener...
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 Hot Beverages (16)
Hot Chocolate, Kashmiri Tea, Spicy Tea...
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 Poultry (15)
Chiken Kebabs, Fried Chicken, Chicken Biryani...
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 Salads (15)
Cold, French, Cole Slaw...
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 Vegetable (10)
Bhindi, Aaloo, Turai...
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