Meat Roast
Meat Roast
Ingredients:
1 kg undercut beef (one whole piece)
4 tbsp Worcestershire sauce or lime juice
1 tbsp garam masala powder
1 tsp salt
2 tsp oil
Preparation:
Punch the meat well with a fork. Rub garam masala powder and salt all over the meat. Apply Worcestershire sauce and keep it in refrigerator overnight. Next day take [...]
Grilled Corn
Grilled Corn
Ingredients:
Whole, unhusked corn (as man as will fit on the BBQ grill)
Preparation:
Keep temperature at 250-300 degrees. Cook on grill for about 15 minutes. Husk will brown. Rotate as needed to prevent burning. Take off husks, be careful, will be very hot. Add butter or margarine, salt to taste
Chicken and Vegetables
Chicken and Vegetables
Ingredients:
1-1/2 tbsp Margarine
1 tsp Garlic powder
1 pounds + 4 ounces Chicken thighs, boneless, skinless
10-ounce package Cut green beans, frozen
1/4 tsp Pepper
Preparation:
Melt margarine in heavy skillet. Add garlic and onions; stir until blended. Cook over medium heat, until tender, about 5 minutes. Remove from skillet. Place chicken in the [...]
Aloo Gobi
Aloo Gobi
Ingredients:
1/4 cup vegetable oil
1 large onion, peeled and cut into small pieces
1 bunch fresh coriander, separated into stalks and leaves and roughly chopped
1 small green chilies, chopped into small pieces (or one teaspoon chili powder)
1 large cauliflower, leaves removed and cut evenly into eighths
3 large potatoes, peeled and [...]
Carrot Patties
Carrot Patties
Ingredients:
1 pound carrots, grated
1 clove garlic, minced
4 eggs
1/4 cup all-purpose flour
1/4 cup bread crumbs or matzo meal
1/2 teaspoon salt
1 pinch ground black pepper
2 tablespoons vegetable oil
Preparation:
In a medium size mixing bowl, combine the grated carrots, garlic, eggs, flour, bread crumbs, salt and black pepper; mix well. Heat oil in [...]
Pasta Salad
Pasta Salad
Ingredients:
Half Head of Salad
2 cups of Romano Lettuce
1 finely diced Tomato
1 finely Diced Cucumber
1 grated carrot
1/4 cup of fine chopped parsley
2 spoons of mayo
1/2 spoon black pepper
1 box of Macaroni / Noodles(Screw)
1 spoon salt to taste
1 tsp. vinegar
Italian Dressing 3 spoons
1 spoon of Olive Oil
3 Spoons of Lemon Juice
Preparation:
Boil [...]
Mexican Chicken Salad
Mexican Chicken Salad
Ingredients:
2 whole boneless, skinless chicken breasts, halved
2/3 cup fresh lime juice
2/3 cup garlic flavored olive oil
1/3 cup chopped cilantro
1/2 cup chopped shallots
1/2 teaspoon salt
1 cup crushed salsa flavored tortilla chips
2 cups shredded napa cabbage
2 cups shredded spinach
1 can (l5 oz.) corn with peppers
1 red bell pepper, [...]
Manicotti
Manicotti
Ingredients:
1/2 lb.ground beef
1 clove garlic
1 canned creamed cottage cheese
4 oz. Mozzarella cheese shredded
1/2 tsp salt
1/2 Can mayonnaise
8 manicotti, cook and drained
16 oz. jar spaghetti sauce
1/2 tsp. oregano
Parmesan cheese
Preparation:
Brown beef and garlic. Drain off fat. Mix next 4 ingredients in a bowl. Fill each manacotti with about 1/4 canned cheese meat filling. [...]
Holiday Chicken Salad
Holiday Chicken Salad
Ingredients:
4 cups cubed, cooked chicken meat
1 cup mayonnaise
1 teaspoon paprika
1 1/2 cups dried cranberries
1 cup chopped celery
2 green onions, chopped
1/2 cup minced green bell pepper
1 cup chopped pecans
1 teaspoon seasoning salt
ground black pepper to taste
Preparation:
In a medium bowl, mix together mayonnaise with paprika and seasoned salt. Blend in [...]
Herbed French Dressing
Herbed French Dressing
Ingredients:
2/3 cup tomato paste
1 cup salad oil
3/4 cup cider vinegar
1/2 cup water
3 tablespoons sugar
2 teaspoons salt
1 teaspoon crushed dried basil leaves
1 teaspoon crushed dried tarragon
2 tablespoons grated Parmesan cheese
Preparation:
Place all ingredients in a quarter jar. Cover and shake until well mixed. Chill and mix well before serving with your [...]
