Palak Rice

Palak Rice Ingredients: 3 bunches Spinach 1 Onion 1 tsp Ginger/Garlic paste 3 nos. Green Chilies All spice powder (whole masala preferred) 1 cup Cottage Cheese (fried cubes) 2 tbsp Vegetable Oil 2 cups Rice (basmati) 1 no. Lemon 1 tsp. Cumin Seeds Preparation: Cook rice in regular way. Boil spinach, drain and make its [...]

Kitcheri

Kitcheri Ingredients: 1 1/2 cups rice Pakistani basmati rice 1/2 cup moong daal 5 cloves 1 tsp black pepper 1 inch piece cinnamon stick 3 large cardamom 1 tsp caraway seeds 2 tsp salt 1 small onion sliced thinly 1/2 cup ghee or cooking oil Preparation: Put the rice and daal in a sieve and [...]

Rice And Mutton Salad

Rice And Mutton Salad Ingredients: 1/2 cup rice 2 Cups of cold minced mutton Mayonnaise dressing 1 head of lettuce Whites of 3 hard boiled eggs Preparation: Cook the rice rapidly in boiling salted water about twenty minutes, drain and dry carefully in the oven; mix while hot with the meat which has been moistened [...]

Prawns and Vegetable Rice

Prawns and Vegetable Rice Ingredients: Prawns 1/2 kilo Oil 1 cup Onion 1 medim size Red chili 1 tab spoon Turmeric 1/2 tea spoon Salt to taste Rice 1 kilo Garlic + Ginger 2 tbsp 1 Egg Tomato ketchup Carrot Capsicum Peas Cauliflower Baby corn Chili sauce Soya sauce Preparation: First fry the onion in [...]

Chicken and Rice with Curry Powder

Chicken and Rice with Curry Powder Ingredients: 1 cup long-grain rice 4 boneless chicken breast halves, without skin 4 tablespoons butter 1/4 cup chopped red or green bell pepper, or combination green and red 1 clove garlic, minced 1 cup chopped onion 1/2 cup chopped sliced celery 1 can (14.5 ounces) tomatoes 1/4 cup raisins [...]

Matar Pulao

Mattar Pulao Ingredients: 1 lb. Green Peas 1 lb. Rice Pakistani Basmati 8 oz Onion (Red) 8 oz Tomato 1 tsp Cumin Seed 1 tsp Cloves 3 Cinnamon Sticks 1 tsp Red Chili Powder 1 tsp Salt 8 oz Butter (or vegetable oil) 1 Tbsp Chicken base/or 1 knor chicken cube 3 cup Water Preparation: [...]

Sindhi Biryani

Sindhi Biryani Ingredients: 1 kg Mutton 1 kg Basmati rice 1 cup plain yogurt 1 tbsp red chili powder 2 tbsp Coriander powder 1/2 tbsp Garlic paste 1/2 Ginger paste 1 tbsp Mixed spices Salt to taste 1/4 kg of dried apricots (soaked in water) A bunch of fresh mint leaves (chopped) 6 green chilies [...]

Asian Coconut Rice

Asian Coconut Rice Ingredients: 1 Teaspoon Granulated Sugar 1/4 Cup Fresh Chilled Coconut 1 Dash Of Salt 1 1/2 Cup Uncooked Jasmine Rice 15 oz Fresh Coconut Milk 1 1/4 Cup Cold Water 1 Teaspoon Cocoa [optional] 1 Teaspoon Nutmeg [optional] 1 Teaspoon Cinnamon [optional] 1 Teaspoon Vanilla Extract [optional] Preparation: The first step to [...]

Yellow Rice

Yellow Rice Ingredients: 2-1/2 cups basmati or jasmine rice 5 cups water 1/2 teaspoon salt or to taste 1/2 teaspoon pepper 1/3 teaspoon turmeric Preparation: In a large pan, combine all ingredients and bring to a boil. cover and reduce heat to low. cook until all liquid is absorbed, about 10-12 minutes. Remove from heat [...]

Singaporean Fried Rice

Singaporean Fried Rice Ingredients: 2 cups Cooked rice, cooled 2 tbsp Carrots, finely chopped 2 tbsp Spring onions, chopped 2 eggs lightly beaten 1 tbsp Cooking oil 1 tsp Light soy sauce 2 tbsp Butter 2 tbsp Ready fried crispy garlic chips Salt and sugar to taste A dash of ground black pepper Preparation: Heat [...]

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